why choose grass fed?
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Grass-fed beef is gaining popularity among health-conscious consumers due to its nutritional benefits and sustainable farming practices.
Unlike grain-fed beef, which comes from cows fed a diet of soy, corn, and other additives, grass-fed beef is sourced from cattle that graze on grass throughout their lives. This natural diet not only impacts the nutritional profile of the beef but also contributes to a more humane and environmentally friendly farming approach.