Sausage Broccoli Foil Packets

Name: Sausage Broccoli Foil Packets
Prep time: 10 min
Cook time: 30 min
Yield: Serves 1
Ingredients: 1 Pack ButcherBox.ca Mild Italian Sausage; 1 Head Broccoli cut into florets; 1 cup Sharp Cheddar Cheese shredded; 1/2 tsp Onion Powder; 1/2 tsp Garlic Salt; 2 tbsp Olive Oil

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00h 10

00h 30

Easy and flavourful sausage and broccoli foil packets, perfect for grilling or baking. A low-carb, mess-free meal ready in minutes—great for weeknights or camping

Ingredients and Method

Ingredients

1 Pack ButcherBox.ca Mild Italian Sausage
1 Head Broccoli cut into florets
1 cup Sharp Cheddar Cheese shredded
1/2 tsp Onion Powder
1/2 tsp Garlic Salt
2 tbsp Olive Oil

Method

Preheat the oven to 400 degrees F. ( or preheat the BBQ)
Chop broccoli into bite sized pieces. Cut sausage into round slices.
Combine broccoli and sausage in a large bowl. Top with olive oil, onion powder and garlic salt.
Create 4 individual foil boats, divide broccoli & sausage into each of the boats.
Top each with ¼ cup sharp cheddar cheese.
Close the foil and bake for 30 minutes.
Remove and garnish with fresh parsley and red pepper flakes.