Bolognese Sauce
6 people
00h 10
05h 00
Rich, slow-simmered Bolognese sauce made with premium Ontario-sourced ground beef, Ontario- sourced ground pork, tomatoes, and aromatic herbs. A classic Italian comfort recipe perfect for pasta nights, using high-quality ButcherBox.ca meat delivered fresh to your door.
Share with your friends
Ingredients and Method
Ingredients
- 1 lb ButcherBox.ca Angus Lean Ground Beef
- 1 lb ButcherBox.ca ground pork
- 2 onions, finely diced
- 1/2 cup finely diced carrots
- 4 garlic cloves minced
- 2×26oz cans dice tomatoes
- 1 26ox can ground tomatoes
- 1 small tin of tomato paste
- 1 cup red wine
- to taste salt and pepper
Method
- In a large stock pot over med-high heat, add ground beef, pork, onions, carrots, and garlic. Sauté until ground meat mixture is cooked.
- Add diced tomatoes, ground tomato and tomato paste, then stir in red wine with the mixture.
- Bring mixture to a gentle boil and simmer for 5 to 6 hours. Season with salt and pepper. Enjoy!
Reviews
Write Your Own Review