Black Angus Lean Ground Beef, Naturally Raised, RWA, Grass Fed
From our RWA (raised without antibiotics) program and our friends Anson and Cathy Lewis, along with their two children, Hailey & Connor from Bogle Pass Angus and Meyers Angus Canada https://www.meyeranguscanada.com/ these cattle are raised completely without antibiotics, added hormones or growth stimulants of any kind. Our Ontario Black Angus program is through our partnership with Meyers Angus Canada who practice humane, ethical, traceable and sustainable natural farming.
Packed in 1 lb packs, this ground beef is a perfect beginning to chili, pasta sauce, shepherd’s pie and any other dish you want to use it for – including making your own burgers. Each 1 lb pack is individually vacuum sealed then flash frozen, preserving all of the natural flavours and nutrients, not allowing any oxidation to take place, giving you the freshest tasting product possible for your meals!
Lean ground beef is an excellent source of antioxidants and nutrients, including zinc, vitamin B6, and alpha lipoic acid, all of which help your body create antibodies to fight infection and illness, along with helping control blood sugar levels. Butcher Box lean ground beef is also an excellent source of protein and iron.
Nutrition Facts | ||
---|---|---|
Per 100 g | ||
Amount Per Serving | % Daily Value | |
Calories | 210 | |
Fat / Lipides | 14g | 19% |
Saturated / Satures | 5g | |
+ Trans | 0.5g | 28% |
Carbohydrate / Glucides | 0g | |
Fibre / Fibres | 0g | 0% |
Sugars / Sucres | 0g | 0% |
Protein | 20g | |
Cholesterol | 60 mg | |
Sodium | 65 mg | 3% |
Potassium | 250 mg | 7% |
Calcium | 10 mg | 1% |
Iron | 1.75 mg | 10% |