The Best BBQ Chicken Recipe




Discover the best BBQ chicken recipe—juicy, smoky, and packed with bold flavour. Perfect for grilling season with easy steps and a mouthwatering homemade BBQ sauce!
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Ingredients and Method
Ingredients
- boneless skinless chicken breasts ButcherBox.ca boneless skinless chicken breasts
- For grill extra virgin olive oil
- to taste Kosher Salt
- to taste Freshly ground pepper
- 1/2 cup BBq Sauce
Method
- Prepare the grill for direct cooking at high heat (450°F). Brush the cooking grates clean.
- Drizzle the chicken breasts with extra virgin olive oil and rub over the breasts. Season generously with kosher salt and freshly ground black pepper.
- Place the chicken breasts on the hot grill. Cover and cook for 5-6 minutes or until they easily release from the grates. Flip the chicken and cook for 4-5 minutes longer. Baste the chicken breasts with BBQ sauce, flip, and cook for 2 minutes on each side. Repeat on the other side. Cook until the breasts are firm to the touch and opaque all the way through, registering 160°F internal temp (the temp will rise to 165°F as the chicken rests).
- Transfer to a plate and cover with a piece of aluminum foil and let rest for 5 minutes. Serve with more BBQ sauce if desired.
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