Grilled Bruschetta Chicken

Name: Grilled Bruschetta Chicken
Prep time: 15 min
Cook time: 15 min
Yield: Serves 4
Ingredients: 4 ButcherBox.ca Chicken Breasts; ¼ cup olive oil; 2 tablespoon balsamic vinegar; 4 garlic cloves, minced; 1 tablespoon Italian seasoning; ½ teaspoon salt; ¼ teaspoon black pepper; 2 cups plum tomatoes, diced; ¼ cup red onion, diced; ½ cup shredded Italian cheese (or Parmesan); ¼ cup fresh Basil, chopped

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4 people

00h 15

Fire up the grill with this easy Grilled Bruschetta Chicken recipe from ButcherBox.ca. Made with premium Ontario air-chilled chicken breasts, fresh tomatoes, garlic, basil, and balsamic vinegar, this healthy, protein-packed summer dinner is bursting with fresh Italian-inspired flavour. Perfect for weeknight meals, BBQs, and low-carb eating

Ingredients and Method

Ingredients

4 ButcherBox.ca Chicken Breasts
¼ cup olive oil
2 tablespoon balsamic vinegar
4 garlic cloves, minced
1 tablespoon Italian seasoning
½ teaspoon salt
¼ teaspoon black pepper
2 cups plum tomatoes, diced
¼ cup red onion, diced
½ cup shredded Italian cheese (or Parmesan)
¼ cup fresh Basil, chopped

Method

In a small bowl, combine the olive oil, balsamic vinegar, garlic, Italian seasoning, salt, and pepper.
Place chicken into a large Ziploc bag and pour half of the olive oil mixture into bag.
Seal bag closed and shake to coat chicken evenly. Allow to marinate for a minimum of 15 minutes.
Preheat grill to medium heat (or 350 degrees).
In a medium bowl, combine the other half of the marinade with the diced tomatoes and red onion.
Grill chicken for about 5-6 minutes per side, or until cooked through.
Transfer chicken to a serving plate and sprinkle shredded cheese on top.
Spoon bruschetta chicken on top of each chicken breast and top with fresh Basil. Serve immediately.