Lean Ground Turkey, RWA

100 % of 100
1 Pack, Average 1 lb, Vacuum Sealed
Availability: In stock
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Preferred by many as an alternative to ground beef, our 1 lb packs of lean ground turkey make a fantastic base for sauces, chilis – try it as a burger!  Our ground turkey comes from Ontario farms, and is raised without any added hormones, steroids or antibiotics.

Loaded with protein for muscle and tissue building; B-complex vitamins for healthy blood circulation, glucose metabolism lowering cholesterol levels and protection against heart disease; selenium to support immune systems, controls thyroid function and protects your body against cellular damage that can lead to cancer or other chronic diseases; ground turkey may well be considered a super food!

Cooking tip – due to ground turkey being somewhat leaner than ground beef, over handling can lead to dry, tough finished product.  Try to minimize the actual handling of the turkey.

Nutrition Facts
Per 100 g
Amount Per Serving % Daily Value
Calories 149
Fat 8g 13%
Saturated Fat 2g 11%
+Trans Fat 0g
Cholesterol 79g 26%
Sodium 94mg 4%
Carbohydrate 0g 0%
Fiber 0g 0%
Sugars 0g 0%
Protein 17g
Vitamin A 0%
Vitamin C 0%
Calcium 1%
Iron 7%
Air Chilled, Lean Ground Turkey. Free run, raised without added hormones, steroids, or antibiotics.
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