Lean Ground Turkey, RWA
Preferred by many as an alternative to ground beef, our 1 lb packs of lean ground turkey make a fantastic base for sauces, chilis – try it as a burger! Our ground turkey comes from Ontario farms, and is raised without any added hormones, steroids or antibiotics.
Loaded with protein for muscle and tissue building; B-complex vitamins for healthy blood circulation, glucose metabolism lowering cholesterol levels and protection against heart disease; selenium to support immune systems, controls thyroid function and protects your body against cellular damage that can lead to cancer or other chronic diseases; ground turkey may well be considered a super food!
Cooking tip – due to ground turkey being somewhat leaner than ground beef, over handling can lead to dry, tough finished product. Try to minimize the actual handling of the turkey.
Nutrition Facts | ||
---|---|---|
Per 100 g | ||
Amount Per Serving | % Daily Value | |
Calories | 149 | |
Fat | 8g | 13% |
Saturated Fat | 2g | 11% |
+Trans Fat | 0g | |
Cholesterol | 79g | 26% |
Sodium | 94mg | 4% |
Carbohydrate | 0g | 0% |
Fiber | 0g | 0% |
Sugars | 0g | 0% |
Protein | 17g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 1% | |
Iron | 7% |